CHRISTMAS DINNER

STARTER

• Classic Caesar Salad

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MAIN | SIDES

• ​Sous Vide Baby Tenderloin with Demi Glace​

• Herb Roasted Fingerlings

• Roasted Heirloom Carrots with Parsnip & Vidalia Onion

• Fresh Baked Rosemary Bread with Whipped Roasted Garlic Butter​

 

DESSERT

• ​Christmas Butter Cake​

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DETAILS

• Orders Due by Noon, Friday, December 20th

• Pick Up Orders Tuesday, Christmas Eve, 10am-1pm​​​​